Step aboard this Sydney Harbour glass boat dinner cruise for an evening of delicious gourmet cuisine paired with Australian wines. The 3-hour premium dinner cruise is your chance to get all dressed up and enjoy a night out in Sydney with heavenly seafood inspired degustation menu. The floating fine dining restaurant has been designed with floor to ceiling glass panels and a sky deck with a retractable roof so that you can enjoy the sparkling lights that adorn Sydney Harbour at all times during the cruise.
Canapes and drinks on the Sky Deck kick off the evening cruise under the night sky. The degustation meal service then moves indoors to your reserved tables where you can devour a menu that is inspired by seafood and modern Australian flavours accompanied by beer, wine or soft drink. The Sydney Harbour dinner cruise departs from King Street Wharf with a strict departure at 7.30pm and returning at 10:00pm. This is a unique formal dining concept and a great way to spoil a loved way or celebrate a special occasion with good food, wine and the city lights of Sydney.
Inclusions
- 3 hour glass boat Sydney Harbour dinner cruise
- Canapés and drinks served on the Sky Deck (1st hour)
- Seated and served degustation menu
- Selection of premium beers, wines & soft drinks
- Reserved tables* with waiter service
Highlights
- Dinner cruise on a fully air-conditioned glass boat
- Sky Deck with retractable roof to enjoy the outdoors
- High-end restaurant-quality dinner experience
- All-inclusive package with cruise, dining and selected beverages
Time
- Cruises depart Saturdays at 7:30pm and return at 10:00pm
- Boarding commences strictly at 7:00pm
Duration
- Please allow 3 hours for this experience including boarding time
Location
- Cruises depart from King Street Wharf
Sample Menu
- Food and beverage items may be subject to change without notice.
- Clearview Glassboat Degustation Menu;
First Flavours
- Huon Valley Smoked Salmon Tartlets
- Golden-Fried King Prawns + Szechuan Salt & Pepper
- Served as canapés roving on Mezzanine/Top Deck
- Canapés for Vegetarian guests are served to the table
Main Flavours
- Butterflied West Australian Prawns + Sliced Roasted Kangaroo
- Roasted Breast Duck + Blackberries + Golden Raisins
- Tenderloin (Premium Australian Beef) + Mushroom Medley
- Served to the table to share/as individual
Vegetarian Flavours (only for Vegetarians)
- Heirloom Tomato Salad + Virgin Olive Oil
- Haloumi + Broad Beans + Roasted Garlic + Capers
- Beetroot Ravioli + Pinenuts + Raisins + Beurre Blanc
- Served to the table to share/as individual dishes
Accompaniments
- Roasted Kipfler Potatoes
- Radicchio Salad with Green Olives & Parmesan
Sweet Flavour
- Deconstructed Chef’s Dessert Extravaganza (shared between two guests)
Beverages
- Choice of beers: Crown Lager, Pure Blonde & Coopers Premium Light
- A selection of Australian sparkling wine and Moscato (pink sparkling) of restaurant quality
- A selection of two Australian white and two Australian red wines of restaurant quality
- San Pellegrino sparkling mineral water
- Fruit juices (orange, apple, pineapple, grapefruit)
- Soft drinks (Pepsi, diet Pepsi, solo, ginger ale, lemonade)
- House Spirits: Vodka, Gin, Bourbon, Rum & Whisky (only available with mixers, no shots)
What To Bring
- Strictly a semi-formal dress code
- For men a collared shirt, tailored pants or jeans, jacket (optional)
- For women a semi-formal attire, this may include a dress, tailored pants and blouse
- No tracksuits, sweat pants, hoodies, thongs, beachwear, sneakers or gym shoes
Additional Information
- No guests below the age of 18 are permitted on this cruise (including infants)
- This cruise is restricted to 160 guests for maximum guest comfort (the vessel is licensed for 430 guests)
- Odd number bookings (e.g.1, 3, 5, 7 guests) may be subject to shared tables
- Strictly a semi-formal dress code. Men are requested to wear collared shirts and pants. Gentlemen are not permitted to wear sleeveless clothing or shorts on dinner cruise. Women are encouraged to dress appropriately to attend a dinner at a quality restaurant. Playsuits and other inappropriate clothing should be avoided. Strictly no athletic wear (tracksuits or sweat pant and hoodies) thongs, singlets or beach wear. Guests who do not follow the smart dress code may not be allowed to board the vessel
- Requests for dietary (gluten-free, nut-free, dairy-free), substitutions and modifications of menus on board cruises will be politely declined, as there is an on board kitchen and the kitchen team is required to serve the menus within a required time period, of the respective cruises. All cruises have at least one vegetarian menu option for seated & served menus and buffets also offer vegetarian choice. It is not guaranteed that certain products or ingredients (halal, nuts, gluten, dairy, etc) will not be in the food, and we explicitly accept no liability in this regard. For serious food allergies, you must make your own decisions on selecting meals. The staff’s comments are only to assist you in making an informed decision
- Australian Cruise Group strictly adheres to NSW Responsible Service of Alcohol guidelines. This is not an unlimited beverage package. Guests are requested to drink responsibly, enjoy alcoholic beverages in moderation and consistent with the concept of the cruise. You will be refused service by the crew on board at their absolute discretion if you do not comply with any reasonable request consistent with the NSW liquor license regulations and our house policy
- Beverage service for the duration of the cruise; from boarding (selection of beer, wine & soft drinks), beverage service will stop 15 minutes' prior to end of cruise
Booking Information
- Confirmation in the form of a tour voucher will be received at time of booking
- Upon completion of purchase, please print the voucher and present on day of the experience
- For your information, complete Tour Operator Information including contact details is included on your tour voucher
